According to USDA and the Centers for Disease Control and Prevention (CDC), “students will buy and consume healthful foods and beverages – and schools can make money from selling healthful options.” Their survey of 17 schools and school districts found that, after improving school foods, 12 schools and districts increased revenue and four reported no change.
Source: Food and Nutrition Service, U.S. Department of Agriculture; Centers for Disease Control and Prevention, U.S. Department of Health and Human Services; and U.S. Department of Education. FNS-374, " Making it Happen! School Nutrition Success Stories," Alexandria, VA, January 2005.
1 comment:
Indeed! We at YoNaturals Healthy Vending have proven this to many schools in the real world!
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